The Dish: Hurtado BBQ
Chef and pitmaster Brandon Hurtado blends Texas tastes with Mexican American barbecue traditions at Hurtado BBQ.
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Chef and pitmaster Brandon Hurtado blends Texas tastes with Mexican American barbecue traditions at Hurtado BBQ.
Known for his bold, innovative cooking, Chef Dale Talde built his career on Asian flavors. His Filipino roots, Midwest upbringing and love of Chinese cuisine all come together at Goosefeather.
Henry Laporte brought his viral $38 French dip sandwich to the U.S. Open for the first time. Laporte is winning fans despite having no formal training as a chef.
Val and Carolyn Cantú reimagine Mexican cuisine at San Francisco restaurant Californios, which has earned three Michelin stars for its 12-course tasting menu.
Chef Philippe Massoud shares his love of Lebanese cuisine with eager diners at ilili, which has locations in New York City and Washington, D.C. The Beirut-born chef explains how his "enchanted life" and upbringing in Lebanon contributes to his culinary success.
Chef Rasmus Sjødahl is putting a new twist on conventional sugary treats at Københavns Bageri, or Copenhagen Bakery. He recreates traditional Danish recipes with high-quality ingredients, introducing imported flavors like cardamom to old classics.
A lush glass conservatory has been converted into a dining room at SERRE, a boutique hotel restaurant nestled in New York's Hudson Valley. Chef Jonas Offenbach puts a modern twist on classic French techniques to bring delicious plates to diners inside of this experience at The Maker Hotel.
James Beard-nominated co-chefs Thomas McNaughton and Ryan Pollnow redefine traditional Italian cooking with "Flour + Water."
Dean and Maya Jankelowitz aim to serve up a tradition of food, family, and grandmotherly magic at Jack's Wife Freda, their New York City restaurant chain. Their signature comfort food keeps New Yorkers and tourists coming back for more.
In the series "The Dish: Recipe," Janice Carte, of Tiny Spoon Chef, shows how to make the light summertime recipe, pickle-brined chicken salad.
Chef Greg Baxtrom is bringing approachable Heartland flavors to New York City with 5 Acres, a Midwestern restaurant in the iconic Rockefeller Center. Baxtrom talks about creativity with vegetables and shares his struggle with sobriety.
Reading Terminal Market in Philadelphia is just blocks from the location of the signing of the Declaration of Independence. "CBS Saturday Morning" takes a stroll through this historic market.
Chef Tim Love sits down with "CBS Saturday Morning" to share some of the inspiration for bringing bold flavors to Fort Worth, Texas.
Chef Cliff Rome, a legend of the Chicago food scene, sits down with "CBS Saturday Morning" to discuss his contract with the Obama Presidential Center, which opened to the public on Juneteenth.
Jon Sybert and Jill Tyler opened up Rye Bunny in the Adams Morgan neighborhood of Washington, D.C., after closing their acclaimed Michelin-starred restaurant, Tail Up Goat, when its lease ended. "CBS Saturday Morning" goes inside one of the city's most popular spots for an experience akin to a dinner party.
Bánh Anh Em is the newest restaurant by chef Nhu Ton and John Nguyen, where they say memory is the secret ingredient to their acclaimed Vietnamese food.
Kidilum is one of New York's hottest new food spots. At its heart is head chef Vinu Raveendran, whose journey through renowned kitchens around the world has informed Kidilum's New York take on South Indian cuisine.
"Tiny Spoon Chef" Janice Carte shares two recipes that can help elevate your Memorial Day burgers.
"CBS Saturday Morning" explores by Moo's Craft Barbecue has become Los Angeles' most popular barbecue spot.
Chef and restaurateur Scott Conant goes back to his culinary roots with home-cooked Italian food in his family home.
Danielle Sepsy, also known as the "Scone Queen," tells "CBS Saturday Morning" about her journey to creating The Hungry Gnome.
We’re exploring three restaurants you should visit this autumn. We take a trip to Chicago to visit a neighborhood hangout highlighting local produce, and we travel to New York’s Hudson Valley, where one chef has restored a space almost as old as the nation for her wood-fired cuisine. Watch these stories and more on The Dish.
We meet husband and wife duos who have created their dream restaurants together. We visit an eatery in New York City where authentic Vietnamese fare is served, and we take a trip to Mexico City to learn how one couple has created dishes inspired by Mexican, African and Southeast Asian flavors. Watch these stories and more on The Dish.
We visit the Lone Star State, where four restaurants in Houston are making waves with their flavors. We visit a chef who went on a one-hundred day journey through all twenty-nine Indian states to perfect his recipes, and we meet a powerhouse chef and restaurateur who’s opened multiple restaurants in the five years he’s lived in Houston. Watch these stories and more on The Dish.
We’re visiting the kitchens of four female chefs paving their ways through the culinary industry, from a visit to the first Black-owned oyster bar in the country to an Atlanta hotspot serving up homemade biscuits. Watch these stories and more on The Dish.
We hop across the pond to dine at three extraordinary eateries making a name for themselves, from a restaurant whose chef uses cooking tools from his native Mexico to a London restaurant without a head chef. Watch these stories and more on The Dish.
We travel the East Coast to experience some delectable cuisine. We stop in New Haven, Connecticut, to learn about their famous pizzerias, and we head to a breakfast joint in Charlotte, North Carolina, combining flavors from the southwest and the owner’s home state of Tennessee. Watch these stories and more on The Dish.
We meet three trailblazing chefs introducing California diners to new flavors. They include a Los Angeles chef serving up favorites from the Philippines and an Oakland-based chef behind one of the first restaurants serving Indigenous American dishes. Watch these stories and more on The Dish.
We meet three chefs who have been recognized with the food industry’s highest honor. From a Michelin-starred chef who took six trips back to his home country to finish his latest cookbook, to a chef who went from being an NFL cheerleader to the first Japanese woman to lead the kitchen at Perry’s in Washington, D.C.. Watch these stories and more on "The Dish."
We meet three pastry chefs whose sweet creations are winning over hearts and appetites. We meet a self-taught baker in Baltimore and visit a patisserie bringing a taste of Paris to Brooklyn. Watch these stories and more on "The Dish."
We talk about tacos and the restaurants that bring the mouthwatering cuisine to life. We meet the first-ever taco editor for Texas Monthly magazine, as well as the founder of one of the fastest-growing restaurants in the country, Tacombi. Watch these stories and more on "The Dish."
We're exploring Manhattan's culinary scene as we meet three chefs blending different flavors and cultures, from a chef crafting fusion dishes to a duo who is serving up a whole new era of fine dining. Watch these stories and more on "The Dish."
We’re visiting three restaurants that are changing the culinary scene in Brooklyn, New York — one meal at a time. From a Persian chef who waited until she was 59 to open her first restaurant to a classic diner with a modern twist in Brooklyn Heights. Watch these stories and more on The Dish.
We head West and meet three culinary mavericks redefining fine dining, from an artist-turned-chef in Seattle, Washington, to a chef in Portland, Oregon, who infuses the flavors of Haiti into every dish. Watch these stories and more on The Dish.
We travel from the bayou to the Lone Star State on a quest for delicious Southern staples, from an Austin hot spot run by Food and Wine's best new chef to an Atlanta restaurant serving the same fried chicken recipe for nearly eight decades. Watch these stories and more on "The Dish."
We make ourselves at home in the Midwest and meet chefs marrying classic comfort food with contemporary flair. We meet an Algerian-born chef based in Detroit, Michigan, who weaves the flavors of home with the Asian ingredients she discovered during culinary school in China. Plus, we visit a restaurant in Madison, Wisconsin, inspired by Midwestern supper clubs dating from the Prohibition era. Watch these stories and more on "The Dish."
Between 1933 and 1945, the Nazi regime orchestrated the largest art theft in world history, seizing over 600,000 works of art across Europe from Jewish families, collectors and museums.
In a Truth Social post, Mr. Trump called fears around artificial intelligence possibly becoming a superintelligence that could pose a threat to human existence a hoax.
The lawsuit argues the leading AI companies violated antitrust laws when they agreed to coordinate slowdown efforts.
President Trump said Friday that three outlets would be banned from the White House, "effective immediately."
One Cuba resident said there is "no way to know" when power will be restored to the island nation.
The CEO of the world's largest chipmaker told CBS News that tech companies should proceed with artificial intelligence development despite recent warnings from worried industry leaders that there may be a need to pull back.
"It seems like we're trying to climb out of a hole somebody else is digging," said one frustrated house hunter as homeownership costs rise.
Employment fell last year in U.S. cities where ICE arrests surged, according to the Brookings Institution.
Cybersecurity researchers said they were able to use Anthropic's Claude AI platfom to penetrate ChatGPT in "less than 72 hours."
The manufacturer has received hundreds of reports of blankets "smoking, melting or burning" due to overheating, according to a recall notice.
In a Truth Social post, Mr. Trump called fears around artificial intelligence possibly becoming a superintelligence that could pose a threat to human existence a hoax.
President Trump said Friday that three outlets would be banned from the White House, "effective immediately."
President Trump announced he struck a deal to give the U.S. "permanent control over security, and all other needs, in Greenland, completely addressing ALL of our many U.S. concerns."
One Cuba resident said there is "no way to know" when power will be restored to the island nation.
The proposed sale is subject to congressional review.
Lisa Fasone's first pregnancy went smoothly. Then a rare health condition put her dreams of a second child on hold.
Health and Human Services Secretary Robert F. Kennedy Jr. spoke at a conference hosted by an organization he once led that has promoted doubts about vaccines.
The twins were born in Ethiopia with a rare condition that left them joined at the head. Doctors spent a year planning a separation surgery.
Porsha Williams revealed to "CBS Mornings" co-anchor Gayle King that she had to undergo an emergency partial hysterectomy this year after doctors discovered 21 uterine fibroids
Two-year-old conjoined twin sisters saw each other face-to-face for the first time after a successful 24-hour surgery to separate them. Ian Lee reports from the children's hospital in St. Louis, where it happened.
Between 1933 and 1945, the Nazi regime orchestrated the largest art theft in world history, seizing over 600,000 works of art across Europe from Jewish families, collectors and museums.
President Trump announced he struck a deal to give the U.S. "permanent control over security, and all other needs, in Greenland, completely addressing ALL of our many U.S. concerns."
One Cuba resident said there is "no way to know" when power will be restored to the island nation.
The proposed sale is subject to congressional review.
President Trump said he struck a deal to give the U.S. "permanent control over security" in Greenland following a push by the president to boost U.S. influence over the island — or take it over.
In this web exclusive recorded in 2013, Cher talked with correspondent Anthony Mason about her relationship with clothes, and her decades-long work with costume designer Bob Mackie, who dressed her for "The Sonny & Cher Show," TV specials, and stage productions. [Mackie died on Sept. 14, 2026 at age 87.]
In his memoir, the Hollywood superagent and mogul writes of coming to blows in the competitive entertainment universe – and, in one instance, being sidelined by the business end of a truck.
President Trump bans some journalists from the White House, how Apple broke into retail, plus Tex-Mex barbecue on The Dish.
Latin superstar Juan Esteban, known as Juanes, has won 29 Grammys and sold out venues across the world. He joined Lilia Luciano to discuss his career, new work and giving back to his home country of Colombia in a time of great need.
Justus Kelley made history after she became the first married woman and the first mom to earn the Miss USA sash and crown. Kelley shares her experience with the iconic pageant and speaks about her philanthropic work.
In a Truth Social post, Mr. Trump called fears around artificial intelligence possibly becoming a superintelligence that could pose a threat to human existence a hoax.
"What Not to Wear" stylist Stacy London and co-founder Ruth Foxe Blader share all about their new digital closet organizing service, Starmoire.
From labor shortages to environmental impacts, farmers are looking to AI to help revolutionize the agriculture industry. One California startup, Farm-ng, is tapping into the power of AI and robotics to perform a wide range of tasks, including seeding, weeding and harvesting.
Ron Johnson, Apple's former senior vice president of retail, explains how the tech company welcomed physical shoppers in his book, "Shop Different: How Retail Revealed Apple's Genius."
More than 100 artificial intelligence experts have signed a public letter to express the need for independent AI safety evaluators. Princeton computer science professor Arvind Narayanan, who signed the letter, joins CBS News to discuss.
Neuroscientists at Stanford University successfully grew human brain tissue inside mice in the hopes of further enabling the development of treatments for brain disorders. Stanford Medicine professor of psychiatry and behavioral sciences Dr. Sergiu Pasca, who led the study, joins CBS News to break down the findings.
Scientists have discovered a new species of wild cat for the first time in more than a century, a Bolivian researcher says.
The footage shows a female humpback whale staying close to the dead calf as it lies motionless on the seafloor, touching it with its head and fin.
Archaeologists say they've discovered the remains of a likely ancient Egyptian warhorse given an honorific burial more than 3,000 years ago.
Artificial intelligence technology is developing at an "exponential" rate, Anthropic CEO Dario Amodei told CBS News, calling the situation a "warning sign" for the industry that requires serious safeguards.
In an exclusive interview airing Sunday on 60 Minutes, Patrick Clancy shares his side of the story, just weeks after his ex-wife Lindsay Clancy's murder trial ended without a verdict. Ross Douthat sat down with Patrick Clancy to discuss life after trauma and what lies ahead.
Asked whether he feels like he failed in some way, Patrick Clancy told 60 Minutes he believes he did the best he could with the information he had at the time. Watch more of the interview on 60 Minutes on Sunday.
The holdout juror in Lindsay Clancy's triple murder case has released a statement. Shanelle Kaul reports.
Brazilian police said they will reopen dozens of cases linked to a self-confessed serial killer who was arrested as he attempted to escape dressed as a woman and carrying a baby.
A Tennessee grandmother is suing the city of Fargo, North Dakota, after facial recognition software linked her to a crime she didn't commit, which led to a nearly six-month stay in jail. CBS News' Nicole Valdes has more.
Scientists have discovered a crater on the moon that's bigger than the Roman Colosseum, the result of a powerful impact two years ago.
NASA's Roman Space Telescope launched shortly after daybreak from Kennedy Space Center and blazed toward an observation point 1 million miles away.
The $4.3 billion telescope is expected to discover tens of thousands of exoplanets while probing the nature of mysterious dark matter and energy.
President Trump plans to award the Congressional Space Medal of Honor to the crew of NASA's Artemis II mission in a ceremony Aug. 28.
The mission to save NASA's sinking space telescope has been called off, dooming the telescope to a fiery reentry later this year.
A look back at the esteemed personalities who've left us this year, who'd touched us with their innovation, creativity and humanity.
Dolly Parton, the country music legend who became a feminist icon, has died at the age of 80. Here is a look back at her life in pictures.
Sylvie Cachay was found dead in an overflowing bathtub at the exclusive Soho House in New York City on Dec. 9, 2010. A water leak at the hotel gave away a timeline that may have revealed her killer.
Summer is the time to enjoy live music, indoors and out. Scroll through our gallery of some of 2026's leading musical acts, featuring images by CBS News photojournalist Jake Barlow and photographers Ed Spinelli and Kirstine Walton.
The Obama Presidential Center, museum and library opens in Chicago with a star-studded grand opening ceremony and public watch party on Midway Plaisance.
In this web exclusive recorded in 2013, Cher talked with correspondent Anthony Mason about her relationship with clothes, and her decades-long work with costume designer Bob Mackie, who dressed her for "The Sonny & Cher Show," TV specials, and stage productions. [Mackie died on Sept. 14, 2026 at age 87.]
President Trump bans some journalists from the White House, how Apple broke into retail, plus Tex-Mex barbecue on The Dish.
Chef and pitmaster Brandon Hurtado blends Texas tastes with Mexican American barbecue traditions at Hurtado BBQ.
"What Not to Wear" stylist Stacy London and co-founder Ruth Foxe Blader share all about their new digital closet organizing service, Starmoire.
Latin superstar Juan Esteban, known as Juanes, has won 29 Grammys and sold out venues across the world. He joined Lilia Luciano to discuss his career, new work and giving back to his home country of Colombia in a time of great need.