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How to cook supergones
Does predictive text enflame you? Recipes for summer tomatoes - Chilled Roasted Tomato Soup with Herb Mousse, and more
 • Julia Watson
Food, glorious food! What next is the question?
Food & Drink is one of Substack's most popular categories. But how much do some of us care about the safety of what is added to it?
 • Julia Watson
You fool, you! It's so easy!
Who doesn't want a quick, easy dessert that will impress? A recipe for all sorts of fruit fool
 • Julia Watson
Truly taking the biscuit
With ice creams and summer fruit desserts on the doorstop, you need a cookie to eat with them. A recipe for hazelnut shortbread biscotti
 • Julia Watson
Peas that please
Unless you've picked them yourself, peas in the pod are bullets. Buy frozen. A recipe for Chicken with soupy peas and lettuce
 • Julia Watson
Petri-dish chocolate? Coming your way
Just as AI could take our jobs, so might lab-chocolate deny farmers their livelihood. A recipe for home-made chocolate spread
 • Julia Watson
New-fangled farming? No, good farming
With political turbulence and climate affecting food security, how we farm needs rethinking.
 • Julia Watson
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Food stories (sometimes indigestible) that might change the way you eat, the history of ingredients, and travel tales about unexpected meals, with recipes.
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