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Home
Recipe Index
Archive
About
Recipe Index
Organized and easily searchable links to all the recipes from my newsletter <3
Mar 5
5
And suddenly, I'm a big rhubarb girl
The cookies that are tart, nutty and covered in salty toffee
Jun 7
•
Justine Doiron
69
7
Ice cream sandwich season is upon us
And so is spritz season - I'm committed
May 30
•
Justine Doiron
84
8
Most Popular
View all
Brown Butter Black Sesame Banana Bread Cake
Mar 29, 2025
•
Justine Doiron
206
14
8
How I made my cookie advent calendars
Dec 7, 2025
•
Justine Doiron
197
19
6
The wedding cake recipes are here!
May 24, 2025
•
Justine Doiron
201
3
5
I’m getting married today
May 3, 2025
•
Justine Doiron
627
8
Thoughtful gifts for your favorite people
Nov 28, 2025
•
Justine Doiron
331
12
4
If my girls want a glaze, my girls are getting a glaze
Apr 26, 2025
•
Justine Doiron
134
6
8
Paid Subscriber Recipe Archive
View all
Carrot Butter Biscuits
These are designed for the biscuit skeptics in your life
May 19
3
Green Chickpea Salad with Marinated Veggies
It’s the perfect balance of cool, crunchy, creamy, and bright. The kind of lunch that makes you feel energized, satiated, but not bogged down.
May 19
7
Tomato Basil Risotto
This simple and summery risotto is everything I want in a one-pan meal. Plus, it's loosely inspired by Pan Con Tomate, because why not?
May 19
1
Harissa Eggplant Shakshuka
By now we all know my eggplant origin story – that I didn’t like it until I LOVED IT, and now I can’t get enough – and this has only deepened the…
May 15
Sugared Fig Scones
This baked good is the epitome of cozy, with red wine candied figs dotted into every crevice of flaky, buttery, light-as-air scones.
May 15
1
Lemon Dill & Red Pepper Beans
These are cozy but still bright, healthy yet comforting, vegan, filling, and made with care in one pot.
May 13
2
Gochujang Brothy Beans
Brothy beans are a love language, and these gochujang brothy beans are no exception.
May 13
1
Snacks
Weekly recipes, along with everything I Saw, Need, Ate, Cooked and am Keeping up with for the week :)
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Recent posts
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Blueberry "Brownies"
But with no chocolate in sight, hear me out!!
May 23
•
Justine Doiron
97
1
2
Carrot Butter Biscuits
These are designed for the biscuit skeptics in your life
May 19
3
Green Chickpea Salad with Marinated Veggies
It’s the perfect balance of cool, crunchy, creamy, and bright. The kind of lunch that makes you feel energized, satiated, but not bogged down.
May 19
7
Tomato Basil Risotto
This simple and summery risotto is everything I want in a one-pan meal. Plus, it's loosely inspired by Pan Con Tomate, because why not?
May 19
1
So you bought a bunch of greens
We're here to help! Plus, marathon restaurant eaters. The things we need to know today.
May 16
•
Justine Doiron
102
7
Harissa Eggplant Shakshuka
By now we all know my eggplant origin story – that I didn’t like it until I LOVED IT, and now I can’t get enough – and this has only deepened the…
May 15
Sugared Fig Scones
This baked good is the epitome of cozy, with red wine candied figs dotted into every crevice of flaky, buttery, light-as-air scones.
May 15
1
Lemon Dill & Red Pepper Beans
These are cozy but still bright, healthy yet comforting, vegan, filling, and made with care in one pot.
May 13
2
See all
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