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YES, this is a ‘BLURB’!
A satirical term that became an industry standard
Jun 14
•
Molly Stevens
15
2
2
Latest
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Discussions
Crowdfunding Cookbooks with Nandita Godbole
Plus pointers for the Kickstarter curious
Jun 9
•
Molly Stevens
9
5
Saeng Douangdara: From Content Creator to Cookbook Author and Food Photographer
How he intentionally created the content that he wanted to see
May 31
•
Molly Stevens
12
1
1
Kathy Gunst on Staying Inspired
Teaching, writing, and community-building in the cookbook world
May 25
•
Molly Stevens
18
2
Domenica Marchetti on Writing her 9th Italian Cookbook
How a quiet presence can sometimes have the greatest impact
May 18
•
Molly Stevens
21
4
1
A Master Class on Becoming a Cookbook Author with Ifrah F. Ahmed
Approaching the debut cookbook as the culmination, not the starting point
May 8
•
Molly Stevens
22
2
Natasha Pickowicz on Writing a Second Cookbook
Her chutes-and-ladders career move
May 2
•
Molly Stevens
22
5
1
Alison Roman and Britt Cobb on Cookbook Design
Considering every detail and having your ducks in a row
Apr 25
•
Molly Stevens
12
9
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Everything Cookbooks
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