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THE RECIPE INDEX
All the recipes, in one place...
Feb 2, 2025
•
Ben Lippett
151
5
12
RACK OF LAMB 101 + ANCHOVY & PEPPER VINAIGRETTE
how to nail a rack lamb, every single time.
Jun 5
•
Ben Lippett
15
2
2
CHOPPED MUSSEL TAGLIATELLE
a lovely seafood pasta, without all the shells.
May 29
•
Ben Lippett
23
1
1
GRILLED MORTADELLA SKEWERS + MY TOP WARM WEEKEND RECIPES
a very easy, very delicious beer snack + some inspiration for your bank holiday cooking from the How I Cook archive.
May 22
•
Ben Lippett
32
2
1
SMASHED CHICKEN LEG, SAMBAL & COCONUT RICE
my take on the incredible Indonesian dish, Ayam Geprek.
May 15
•
Ben Lippett
39
4
5
Most Popular
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FOOLPROOF FOCACCIA
Aug 8, 2025
•
Ben Lippett
182
15
10
STEAK FRITES & "THAT SAUCE"
Sep 13, 2024
•
Ben Lippett
130
9
6
NEWSFLASH: I'VE WRITTEN A BOOK!
Mar 26, 2025
•
Ben Lippett
134
62
7
PUMPKIN STUFFED SHELLS WITH TALEGGIO FONDUE
Jan 2
•
Ben Lippett
79
6
5
Latest
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DIY TARAMASALATA
how to make your favourite dip at home.
May 8
•
Ben Lippett
28
3
1
SHALLOT TARTE TATIN
a fool-proof, stone cold classic for your arsenal.
May 1
•
Ben Lippett
30
1
SWEDISH SAUSAGE & MASH
Dare I say it's better than ours? Mash tips, steamed sausages and one of the best cucumber salads you can make.
Apr 24
•
Ben Lippett
26
1
HOW TO COOK GREAT CHICKEN WINGS
Guest writer Ed Smith shares two recipes from his brilliant new book, Peckish.
Apr 17
•
Ben Lippett
19
2
THE NYC DEBRIEF
my city guide, favourite spots + a few secrets.
Apr 10
•
Ben Lippett
24
1
PASTRAMI STEAK RICE BOWL
Another midweek, macro-focused recipe for you.
Apr 3
•
Ben Lippett
35
3
CRUMBED LAMB CHOPS & RAISIN GREMOLATA
fancy a new way to lamb chop?
Mar 27
•
Ben Lippett
17
2
See all
How I Cook
A chef's guide to really good home cooking.
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Recommendations
View all 17
Mark Diacono's Abundance
Mark Diacono
Chuck
Chuck Cruz
Ottolenghi
Yotam Ottolenghi
ROCKET & SQUASH | A Cook's Digest | by Ed Smith
Ed Smith
SLOP’s Substack
SLOP Magazine
Buy my Book!
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from Waterstones
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from Amazon, W.H. Smith or Bookshop
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Dr Sting's Hot Honey
small batch brewed in SE London
The Yellow Chopping Board
by Hasegawa via Borough Kitchen
Wiener Dawg Vienna Lager
by Hand Brew Co
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